GBIG

1886 Upper Maple Street

Building

Building 1886 Upper Maple Street

Dayville, CT, USA

LEED Certification- Frito Lay Killingly, Frito-Lay, FRITO-LAY

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Details

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This building has a 9 year timeline with 7 green activities including a LEED Gold certification.

Timeline

Benchmark_green
FRITO-LAY
reported on 08/13/2016
GHG Emissions Reported
EPA GHG Reporting Program (2015)
Benchmark_green
Frito-Lay
reported on 01/01/2013
GHG Emissions Reported
EPA GHG Reporting Program (2013)
Benchmark_green
Frito-Lay
reported on 01/01/2012
GHG Emissions Reported
EPA GHG Reporting Program (2012)
Benchmark_green
Frito-Lay
reported on 01/01/2011
GHG Emissions Reported
EPA GHG Reporting Program (2011)
Activity
LEED Certification- Frito Lay Killingly
awarded on 12/23/2010
Gold
LEED EB 2.0
Benchmark_green
Frito-Lay
reported on 01/01/2010
GHG Emissions Reported
EPA GHG Reporting Program (2010)
Activity
LEED Certification- Frito Lay Killingly
registered on 05/18/2008
Registered
LEED EB 2.0

Walk Score®: 18/100

Resources

Building Details

Owner Type(s) Profit Org.
Space Type(s) Industrial Manufacturing
CBSA Willimantic, CT
USGBC Chapter Connecticut Green Building Council
EPA Region New England
ASHRAE Climate Zone ASHRAE Climate Zone #5
NHCS Urban Rural Classification Micropolitan (nonmetropolitan)
Utility Provider Connecticut Light & Power Co.
industry type sectors Other
total reported direct emissions in metric tons co2e 39,888 , 40,755 , 39,673 , 39,345
note Emissions data reported to EPA as of 8/18/2014
ghg quantity reported metric tons co2 41933
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